Method Steps

1. Step 1: Heat a generous volume of extra virgin olive oil in a heavy clay dish or skillet over medium-low heat.

   Ingredients used in this step:

   • 100 ml extra virgin olive oil

2. Step 2: Add the finely sliced garlic cloves and dried red chilli flakes to the hot oil, frying gently for 2 minutes until fragrant and golden, taking care not to burn them.

   Ingredients used in this step:

   • 4 garlic cloves

3. Step 3: Turn the heat up to medium-high, add the raw peeled king prawns, and cook for 2-3 minutes until they curl and turn fully pink.

   Ingredients used in this step:

   • 250 g king prawns

4. Step 4: Remove from the heat immediately, season with a pinch of sea salt, scatter over chopped fresh parsley, and serve sizzling hot with crusty bread.

   Ingredients used in this step:

   • 4 ⁷/₈ ml sea salt